The SCB technology has a widespread application in the development of health food, we can formulates widely-used and multifunctional health-care product of several biological activities by applying the SCB unique fermentation technology and specially designed Traditional Chinese Medicine healthcare prescription, and withstand the test of modern experimental research and practical application. Broad and profound traditional Chinese medicine not only plays a vital role in Chinese nation’s medical health care, but also its advance in theory and practice have an important influence on future medical care industry. It is extremely prompt and profoundly significant for our government to make the strategic decision for modernization and internationalization of Traditional Chinese Medicine. Facing the excellent development of domestic and foreign Chinese medicine health care industry, our company make progress on research and development of the SCB technology platform which combines Traditional Chinese Medicine with modern science to meet the requirements of modernization and internationalization of Traditional Chinese Medicine. Scientific basis for SCB technology is to combine a new technology of biological engineering fermentation with the Traditional Chinese medicine, and also special extract technique is adopted, thus not only improve the health protective effect of traditional Chinese medicine, but also develop new traditional Chinese medicine and health food products which possess independent intellectual property rights. Its unique fermentation technology would make the single drug or complex prescription into innumerable compounds which do not exist in nature, undoubtedly including new compounds which possess high biological activities. What's more, such healthcare product are all possess the "three requirements" in Patent Application, that is creativity, innovation and practice. Thus the new products raised its competitive ability in market under the protection of property rights. And also strengthen the weak points in the protection of intellectual property of Traditional Chinese Medicine.
